Sign up for emailed alerts when menus are added at: www.Cleverley.com

Thanksgiving 2009

Prix-Fixe Dinners

Buffets

Turkey To-Go

Four Riverway
Houston, Texas 77056
Reservations: 713-871-8181, Fax: 713-871-0719
www.OmniHotels.com

A luxurious oasis, centrally located in the prestigious Post Oak neighborhood,
the Omni Houston is the proud recipient of the coveted AAA 5-Diamond award.
Their award-winning cuisine features signature dishes that cannot be found anywhere else.

THANKSGIVING DAY 2009
OMNI HOUSTON HOTEL RIVERWAY
10:30 a.m. to 3:30 p.m.

Adults: $59.95 ~ Kids: 6 – 11 $29.95
Plus tax & gratuity

Amuse Bouche

Trio of Caviars with Potatoes Blinis and Toast Points

Chocolate Dipped Strawberries

Champagne Cocktails

 Champagne, Kir Royal, Mimosa,

                                                             Seafood Station

Chilled Jumbo Gulf Shrimp and Blue Point Oysters, Snow Crab Claws,
Lemons and Parsley Garnish, Cocktail Sauce 

Cold Buffet

Mixed Autumn Greens, Cherry Vinaigrette, Gorgonzola Bleu,
Candied Pecans, Dried Cherries

Asparagus Marinated with Red Bell Peppers Confetti

Rock Shrimp and Scallop Ceviche with Cilantro

Creamy Fingerling Potatoes with Lobster and Basil

Scottish Smoked Salmon with Garnishes, Cream Cheese and Bagels

Assorted Salmon and Tuna Sushi, Asian Vegetable Spring Rolls,
Soy, Wasabi, Pickled Ginger, Peanut Sauces

New England Smoked Seafood Platter with Vodka Horseradish Cream

Beef Carpaccio with Honey Mustard Sauce

Fresh Tropical Fruits, Melons and Berries

Assorted Terrines and Pates with Fruit Confitures and Cornichons

Tomato and Mozzarella with Fresh Basil Oil, Balsamic Syrup

Ahi Tuna Nicoise with Extra Virgin Olive Oil, Balsamic Vinaigrette

Caesar Salad Bar with Hearts of Romaine, Cured Roma Tomato

Breakfast Station

Pork Link  Sausages, Applewood Smoked Bacon, Yukon Gold Breakfast Potatoes,
Eggs and Omelets Cooked to Order, Waffles, Eggs Benedict with Truffle Hollandaise

Cheese Blintzes with Fruit Compote

Hot Buffet

Salmon Medallions with Lemon Dill Sauce

Texas Quail, Truffled Chicken Mousseline, Dried Cherry Glace

Breast of Chicken in Champagne Wild Mushroom Sauce

Cornbread Stuffing with Rosemary

Vanilla Infused Sweet Potatoes with Candied Pecans

Assorted Baby Vegetables of the Season

Yukon Gold Potato Puree with Parsnip

Carving Station

Maple Pepper Roasted Turkey, Cranberry Orange Relish, Natural Giblet Gravy

Cranberry Glazed Ham with Fall Chutney

Roast Prime Rib, Horseradish Sauce, Rosemary Jus

Pasta Station

Tri-Colored Cheese Tortellini in Basil Sauce

Rigatoni Pasta with Sweet Italian Sausage, Peppers Apple-Smoked Bacon,
Tomato-Basil Sauce

Garlic Bread, Parmesan Cheese, Crushed Pepper, Basil

Breads

Elaborate Bread Display with Assorted Mini Bagels,

Croissants, Muffins and Danish Pastry

Assorted French Rolls, Bread Stick and Home Made Lavash

Assorted Holiday Breads

 Kids Station

Juicy-Juice, Fruit Compote, Watermelon and Exotic Fresh Fruits Salad, Hot Dogs,
Macaroni and Cheese, Chicken Fingers, Spaghetti &  Meat Balls in Sauce, Fried Shrimp, French Fries and Pizza. Cup Cakes

 Exclusive Thanksgiving Pastry Display

Assorted crepes station

Freshly Prepared Crepe Station with Accompaniments

Dark Chocolate Fondue with Fresh Berries and Italian Genoise

Seasonal Crème Brulee

Traditional Pumpkin Pie

Espresso Pot de Crème

Mascarpone Panna Cotta

Caramel Flan

Pumpkin Chiffon Cheesecake

Chocolate Bourbon Pecan Pie

Assorted French Pastries, Seasonal Cakes and Tortes